Superior home-made Thai cuisine cooked live. Learn to cook three delicious dishes: 100% hands-on. Executive Thai chef Rujira Herd reveals the culinary trade secrets she uses for her top-flight clients. Learn blending techniques plus watch a demonstration of how Thai professionals cook sticky rice. Enjoy a perfect balance of the sweet, sour and spicy flavours. Excellent for adventurous diners who want to experience great food. Inform us of special dietary requirements seven days in advance. BYOW. Lunch/dinner and recipes included. Exclusive to the Edinburgh Fringe. 2.7 miles from city. Buses 7, 37, 47, 67.