Educational, informative, invaluable and eye-opening session. Hands-on masterclass. Understand the most effective blending techniques while using specific brands of ingredients that many people never experienced before. Executive chef Rujira Herd will reveal her trade secrets and explain the essential ingredients used by professionals. Learn how to master three delicious dishes in a very short time. Menu changes daily. Exclusive to the Edinburgh Festival Fringe. Please advise if you are repeat customers. Advise if any special diets in advance. Only 2.7 miles from the city centre, 20 minutes on the bus No 7, 37, 47. www.kruathai.co.uk